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Lycopene is a naturally occurring carotenoid found in different fruits and vegetables. It is responsible for the red or pink color of fruits and vegetables in which it is located. As no organic compound in this Universe is without a purpose, Lycopene has several health benefits. Its controlled intake can prevent an individual from several diseases. Where is Lycopene found?Lycopene is found in fruit and vegetables that are abundant and readily available almost all over the world. Some fruits and vegetables with high amounts of Lycopene are Tomato and tomato products, Grapefruit, Guavas, watermelons, and papaya. At the same time,...

Benfotiamine is a derivative of vitamin B1, also known as thiamine. Vitamin B is found in different foods like wheat germ, legumes, nuts, bread, rice, flour, and much more. Benfotiamine is easily absorbed in the body than thiamine because it has higher bioavailability. Taking Benfotiamine supplements can reinstate thiamin levels to prevent deficiency. The body converts Benfotiamine to thiamin, and this helps to build up the levels. According to research, Benfotiamine improves diabetes symptoms, Alzheimer's disease, and recovery from alcohol effects. Read on to find more about this dietary supplement. Uses of Benfotiamine Thiamine deficiency is a rare condition, but...

Phosphatidylserine is an essential chemical for many functions of the human body, especially the brain. Standard mounts are found in most foods. Overview Of Phosphatidylserine Phosphatidylserine is part of the cellular structure of the body. The body can make Phosphatidylserine, but most of what it needs comes from food.  It can also be taken as a supplement. These supplements were once made from cow dung. They are now generally made with cabbage or soy. Phosphatidylserine is used for Alzheimer's disease and the expected decline of memory and thinking skills with age.  It is also used for athletic performance, ADHD, and many other purposes. Still, there is...

J. de Rey-Paihade discovered Glutathione in 1888 from extracts of yeast and many animal tissues (beef skeletal muscle and liver, fish skeletal muscle, small lamb intestine, and sheep brain). In 1921, Hopkins suggested that the philothion isolated from liver, skeletal muscle, and yeast consists of cysteine and glutamate. Still, these authors overlooked the presence of glycine in philothion, possibly due to misinterpretation of the Van Slyke amino N data. Honoring the history of the discovery of philothion, Hopkins named the substance "glutathione." Based on the content of nitrogen and sulfur in Glutathione isolated from yeast, blood, and liver. Glutathione is...

  Centrophenoxine, also named Lucidril and Meclofenoxate, is one of the most well-known and researched nootropics (or "smart" medications). This medicine, which was first created in 1959, has been examined for its ability to aid people with age-related brain illnesses, including Alzheimer's and dementia. Healthy people utilize it to boost memory and cognitive function as well as overall brain health. Composition of Centrophenoxine: Let's talk about the composition of centrophenoxine. So basically, it is a composition of two chemicals listed below: Dimethyl-aminoethanol (DMAE) is a naturally occurring substance found in some foods (fish, seafood) and small amounts in the brain. It...