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Rhodiola Rosea, also called Arctic or Golden Root, is generally placed in a class of plants and fungi affectionately named 'adaptogens'. These are the great healers; the gifts to mankind that the plant community and earth have provided which are incredibly essential to surviving well during times of stress and pressure. These plants tend to grow in the most inhospitable areas of the earth: high deserts, cold mountains, dry and barren land. And in order to survive there, they develop particular compounds in their physical form which convey a resistance to the environmental stressors. And it just so happens that,...

Bitter melon has been used for centuries in both traditional Chinese and Ayurvedic medicines, and its benefits, long ascribed to by these populations, have even been backed up by modern medical science. We have 5 good reasons to try it out in some delicious bitter melon recipes, but before adding bitter melon to your daily regimen, be sure to speak with a doctor about any unique health concerns. 1. Lower Blood Sugar Bitter melon is used by many with blood sugar issues, including diabetes, to manage blood sugar by increasing the metabolism of glucose. “Bitter melon contains a chemical that acts like...

Saving calories can often be accomplished with a little creativity. For example, swapping the cream and sugar (roughly an ounce or 2 tablespoons) with a teaspoon of cinnamon could save up to 70 calories per cup-o-Joe. Looks like this special spice may change the standard coffee routine. One study found just half a teaspoon of cinnamon per day can significantly reduce blood sugar levels, triglycerides, LDL cholesterol, and total cholesterol levels in people with type 2 diabetes. But for those who don't have to worry so seriously about insulin levels, cinnamon has also been shown to have many other benefits: Cinnamon...